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The Wine

2007 Pinot Noir

The wine has aromas of cranberry and raspberry with earthy notes and spice. Flavours centers on delicate red fruit flavours, a certain minerality and earthiness, all enhanced by subtle oak elements.  This Pinot Noir has evolving layers of complexity, the palate is silky soft with balanced acidity and a lengthy finish. – 550 Cases Produced

Technical data:

Acid/pH: 6.3 / 3.83 Bottled: May, 2009
Residual sugar: 1.5 g/l Released: May, 2010
Alcohol: 13.7%